Italian Zest Flax Crackers — 4 OZ

$5.99

High Fiber 9 g. Gluten free. Omega 3. Live food! Vital nutrition in a delicious whole food snack! USDA Organic. Certified Vegan. Nature’s perfect health food. No additives or preservatives. Just one taste will leave you saying: Wow I can’t believe I like these! Dehydrated whole food

SKU: VP0103-02691 Category: Be sure to check out the details on all the ingredients in the NutraWiki site! This exciting new concept saves you the time and effort of having to investigate what is actually IN each product! By connecting to all the information about the product and the ingredients, the NutraWiki will save you HOURS of research and will help you make better buying decision for both your health and our planet! Check out the NutraWiki today!

Ingredients

- Click on any Ingredient below to learn more about it at NutraWiki

Golden FlaxseedOmega-3 essential fatty acids, “good” fats that have been shown to have heart-healthy effects. Each tablespoon of ground flaxseed contains about 1.8 grams of plant omega-3s.
TomatoThe tomato is a nutrient-dense, super-food. The tomato has been referred to as a “functional food,” a food that goes beyond providing just basic nutrition, additionally preventing chronic disease and delivering other health benefits, due to beneficial phytochemicals such as lycopene.
Italian SeasoningItalian Seasoning is a blend of ground spices used outside of Italy to flavor many Italian dishes. The main ingredients are basil, oregano, rosemary, and thyme.
OnionOnions are super-healthy,” said Victoria Jarzabkowski, a nutritionist with the Fitness Institute of Texas at the University of Texas at Austin. “They are excellent sources of vitamin C, sulphuric compounds, flavonoids and[phytochemicals.”
Celtic Sea SaltCeltic sea salt contains trace minerals that are said to help the body function properly. It also helps to replenish salt lost from sweat. Celtic sea salt is said to have the following beneficial effects on the body:
GarlicGarlic is a vegetable and is best known for flavoring food. Over the years, garlic has been used as a medicine to prevent or treat a wide range of diseases and conditions. The fresh clove or supplements made from the clove are used for medicine.
ParsleyParsley is an herb. The leaf, seed, and root are used to make medicine. Be careful not to confuse parsley with fool’s parsley and parsley piert.
BasilBasil is an herb. The parts of the plant that grow above the ground are used to make medicine.
MarjoramMarjoram is a plant. You probably recognize it as a common cooking spice. But it also has an interesting place in early Greek mythology. As the story goes, the goddess of love, Aphrodite, grew marjoram, and, as a result, marjoram has been used ever since in various love potions.
OreganoOregano is used for respiratory tract disorders such as coughs, asthma, croup, and bronchitis. It is also used for gastrointestinal (GI) disorders such as heartburn and bloating. Other uses include treating menstrual cramps, rheumatoid arthritis, urinary tract disorders including urinary tract infections (UTIs), headaches, and heart conditions.
RosemaryRosemary is used topically (applied to the skin) for preventing and treating baldness; and treating circulation problems, toothache, eczema, and joint or muscle pain such as myalgia, sciatica, and intercostal neuralgia.
ThymeThyme is an herb. The flowers, leaves, and oil are used as medicine. Thyme is sometimes used in combination with other herbs.
SageSage, botanically-known as Salvia officinalis, is native to the Mediterranean region. In ancient Rome, it was considered to have substantial healing properties, particularly helpful in the digestion of the ubiquitous fatty meats of the time.*

High Fiber 9 g. Gluten free. Omega 3. Live food! Vital nutrition in a delicious whole food snack! USDA Organic. Certified Vegan. Nature’s perfect health food. No additives or preservatives. Just one taste will leave you saying: Wow I can’t believe I like these! Dehydrated whole food. Foods Alive is dedicated to practicing and promoting a healthy and organic whole food lifestyle. By soaking our flaxseed in water and then dehydrating our flax crackers at a very low temperature, we not only preserve the living enzymes and vital nutrition, but the flaxseeds become brittle and can be easily crushed when chewed. This provides your body with the maximum benefits commonly associated with flaxseed. Our flax crackers offer a vast array of vitamins & nutrients that are essential to your body’s health and well being. May scientific studies have shown flaxseed may help (just to name a few): Reduce the risk of certain cancers; Lower cholesterol; Control high blood pressure; Protect against heart disease; Control constipation; Fight prostate & menopause problems; Promote healthy hair, skin, and nails; Act as a lubricant for aching joints. Omega 3 Fats: 380 mg/serving; Omega 6 Fats: 118 mg/serving; Omega 9 Fats: 178 mg/serving. (These statements have not been evaluated by the FDA.)

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